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DOGGYMAN 牛肉軟片 50G
產地:日本
肉(雞肉,雞胸肉,牛肉),小麥粉,酵母提取物,山梨糖醇,甘油,磷酸(鈉),防腐劑(山梨酸鉀),酪蛋白酸鈉,著色劑(焦糖,β-胡蘿蔔素, 紅106)
Meat, chicken,chicken breast, beef, wheat flour, yeast extract, sorbitol, glycerol, sodium phosphate, preservatives, potassium sorbate, sodium caseinate, Carotene, red 106)
Protein 蛋白質 (最少) | 10.0% |
Fat 脂肪 (最少) | 5.0% |
Fiber 纖維 (最多) | 1.0% |
Moisture 水份 (最多) | 30.0% |
Ash 灰質 (最多) | 3.50% |
熱量:330kcal/100g
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